Cherry Delight

7 ingredients
5 steps

Ingredients

  • 2 sticks butter
  • 2 c. plain flour
  • 1 c. chopped pecans
  • 3 c. confectioners sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 large Cool Whip
  • 1 can cherry pie filling

Directions

  1. 1
    Mix together butter, flour and pecans.
  2. 2
    Put in an 11 x 14-inch pan or dish at 350° until light brown.
  3. 3
    Mix together sugar, cream cheese and Cool Whip.
  4. 4
    Spread on cool crust, then top with 1 can cherry pie filling.
  5. 5
    Cool 2 hours before serving.

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