Cherry Dessert

3 ingredients
4 steps

Ingredients

  • 1 large can cherry pie filling or favorite filling
  • 2 boxes Jiffy yellow cake mix
  • 1/2 c. butter, melted

Directions

  1. 1
    In 9 x 13-inch pan, put the pie filling.
  2. 2
    Pour cake mix on top. Pour melted butter over evenly.
  3. 3
    Use a knife to randomly mix through.
  4. 4
    Bake at 350° for 30 to 40 minutes or until golden brown.

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