Cherry Dump Cake

4 ingredients
5 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 stick margarine
  • 1 (20 oz.) can cherry pie filling
  • 1 (20 oz.) can crushed pineapple

Directions

  1. 1
    Spread pineapple evenly in a 9 x 12-inch baking pan.
  2. 2
    Then spread pie filling over pineapple.
  3. 3
    Next, sprinkle dry cake mix over all.
  4. 4
    Cut stick of margarine into thin slices and distribute over cake mix.
  5. 5
    Bake at 350° for 1 hour.

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