Cherry Dump Cake

4 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 box yellow cake mix (dry)
  • 1 1/2 sticks melted oleo or butter

Directions

  1. 1
    Mix pie filling and pineapple together in a 9 x 13-inch baking dish.
  2. 2
    Spread cake mix over top.
  3. 3
    Drizzle melted oleo or butter over top of dry cake mix.
  4. 4
    Bake at 350° for 30 minutes or until golden.
  5. 5
    When cool, top with whipped cream.

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