Cherry Fluff

7 ingredients
3 steps

Ingredients

  • 1 (9 oz.) carton Cool Whip
  • 1 (14 oz.) can Eagle Brand milk
  • 1 (22 oz.) can cherry pie filling (or strawberry)
  • 1 (3 1/4 oz.) can crushed pineapple, drained
  • vanilla instant pudding, as directed on box (optional)
  • 1 c. chopped mix
  • 1 tsp. lemon juice

Directions

  1. 1
    Mix all ingredients together well.
  2. 2
    Place in refrigerator. Better if made ahead of time.
  3. 3
    Can be placed in graham cracker crust and served as pie (optional).

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