Cherry Freeze

6 ingredients
5 steps

Ingredients

  • 1 can sweetened Eagle Brand milk
  • 1/2 c. lemon juice
  • 1/2 tsp. almond extract
  • 1 large carton whipped topping, thawed
  • 1 can cherry pie filling
  • 1 small can drained crushed pineapple (optional)

Directions

  1. 1
    Combine all except topping.
  2. 2
    Fold in topping.
  3. 3
    Put in a flat dish.
  4. 4
    Cover and freeze.
  5. 5
    Take out of freezer about 10 minutes before serving.

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