Cherry Fudge

7 ingredients
6 steps

Ingredients

  • 12 oz. semi-sweet chocolate chips
  • 4 oz. cherry chips
  • 1 lb. powdered sugar
  • 2 beaten eggs
  • 2 sticks butter
  • 1 c. coarsely chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs and sugar together.
  2. 2
    Melt chocolate chips and butter in double boiler.
  3. 3
    Add nuts and vanilla to chocolate mixture. Combine with eggs and sugar.
  4. 4
    Quickly stir in cherry chips and pour immediately in buttered pan.
  5. 5
    Refrigerate.
  6. 6
    Will set when cold.

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