Cherry Glaze

5 ingredients
4 steps

Ingredients

  • graham cracker crust
  • 1 large carton Cool Whip
  • 1 large sour cream or Imo
  • 1/3 c. sugar
  • 1 can cherry pie filling (lite)

Directions

  1. 1
    Put graham cracker crust in 9 x 13-inch pan.
  2. 2
    Mix Cool Whip, sour cream and sugar.
  3. 3
    Pour into crust.
  4. 4
    Let stand 15 minutes. Cover with cherry pie filling and chill.

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