Cherry Goop

4 ingredients
5 steps

Ingredients

  • 2 cans cherry pie filling
  • 1 box white cake mix
  • 1 1/2 sticks butter, melted
  • 1 c. chopped nuts

Directions

  1. 1
    Spread pie filling into a greased baking dish.
  2. 2
    Sprinkle cake mix on top.
  3. 3
    Drizzle melted butter over cake mix.
  4. 4
    Top with chopped nuts.
  5. 5
    Bake at 325° for 1 1/2 hours.

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