Cherry Mice

5 ingredients
2 steps

Ingredients

  • 2 cups (12 ounces) semisweet chocolate chips
  • 2 teaspoons shortening
  • 24 maraschino cherries with stems, well drained
  • 24 milk chocolate kisses, unwrapped
  • 48 almond slices

Directions

  1. 1
    In a microwave, melt chocolate chips and shortening; stir until smooth. Holding each cherry by the stem, dip into chocolate mixture. Place on a sheet of waxed paper; let stand until set.
  2. 2
    Reheat remaining chocolate; dip cherries again, then press onto the bottom of a chocolate kiss. For ears, place almond slices between cherry and kiss. Refrigerate until set.

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