Cherry Nut Cake

8 ingredients
3 steps

Ingredients

  • 1 lb. candied cherries
  • 1/2 lb. candied pineapple
  • 4 c. shelled pecans
  • 1 c. flour
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 4 eggs

Directions

  1. 1
    Mix fruits, nuts and eggs.
  2. 2
    Mix dry ingredients and add to fruit mixture.
  3. 3
    Bake at 250° for little over an hour.

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