Cherry Nut Cake

10 ingredients
5 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • cherry juice, drained from small bottle of cherries (add to milk)
  • 2 1/2 c. flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. shortening
  • 1 1/4 c. sugar
  • 1/2 c. chopped cherries
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add eggs and milk and cherry juice.
  3. 3
    Add flour, baking powder, and salt.
  4. 4
    Add cherries and nuts.
  5. 5
    Bake at 350° for about 45 minutes.

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