Cherry Nut Fudge

Directions

1. 1
   Combine powdered sugar and cocoa, stir well.
2. 2
   Set aside and combine butter and milk in a saucepan.
3. 3
   Cook over low heat until butter milts.
4. 4
   Remove from heat and stir in cocoa mixture until smooth.
5. 5
   Add vanilla, cherries and pecans.
6. 6
   Stir well and pour mixture into a lightly greased 8 inch square pan.