Cherry-O'S!

7 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour
  • 1/2 tsp. salt
  • 1 c. butter or margarine
  • 1/2 c. icing sugar
  • 1 tsp. almond extract
  • 1 1/2 c. finely chopped nuts
  • 1 jar candied cherry halves

Directions

  1. 1
    Blend butter and icing sugar until smooth.
  2. 2
    Add dry ingredients and blend well.
  3. 3
    Add almond extract and nuts; mix well.
  4. 4
    Chill dough until easy to handle.
  5. 5
    Shape dough into 1-inch balls.
  6. 6
    Bake for 12 to 15 minutes at 350° to 375°.
  7. 7
    Makes about 4 1/2 dozen.

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