Cherry Pecan Bread

12 ingredients
10 steps

Ingredients

  • 4 oz. jar maraschino cherries
  • 1 c. sugar
  • 1 egg
  • 1/4 c. cherry juice
  • 2 Tbsp. melted oleo
  • 1 c. chopped pecans
  • 1/4 c. orange juice
  • 1/4 c. water
  • 2 c. flour
  • 3 tsp. baking powder
  • 1/4 tsp. soda
  • 1 tsp. salt

Directions

  1. 1
    Pour off cherry juice and reserve.
  2. 2
    Quarter cherries.
  3. 3
    Stir in sugar and butter.
  4. 4
    Pour in orange, cherry juice and water.
  5. 5
    Mix well.
  6. 6
    Sift dry ingredients and add a small amount at a time to your mixture.
  7. 7
    Add chopped nuts.
  8. 8
    Pour into a greased loaf pan. Bake at 350° for 1 to 1 1/4 hours.
  9. 9
    Glaze with powdered sugar, milk mixture.
  10. 10
    Decorate with chopped cherries and pecans.

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