Cherry Pecan Cheesecake

10 ingredients
3 steps

Ingredients

  • 2 cups vanilla wafers crushed
  • 1/2 cup chopped pecans
  • 1 stick butter
  • 24 ounces cream cheese
  • 1 cup sugar
  • 1/2 teaspoon vanilla
  • 3 eggs
  • 1 pint sour cream
  • 3 tablespoons sugar
  • 1/4 teaspoon vanilla

Directions

  1. 1
    Mix together and pat on bottom of 9 x 13 inch pan or use a springform pan.
  2. 2
    Mix softened cream cheese until smooth. Add sugar. Mix. Add eggs, one at a time, beating after each. Add vanilla. Pour over crust. Bake at 375 degrees for 20-23 minutes. Remove from oven. Turn oven to 500 degrees.
  3. 3
    Mix together and spread over cheesecake. Return to oven for 5-8 minutes. Cool and top with 1 can cherry pie filling. Let set at least 8 hours before serving.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Vanilla Grass-fed Whey Protein Isolate

Vanilla Grass-fed Whey Protein Isolate

Opportuniteas

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Organic Protein Powder Vanilla Bean Flavored

Organic Protein Powder Vanilla Bean Flavored

Orgain

NOVA 4
Legion Whey (French Vanilla)

Legion Whey (French Vanilla)

Legion

A

Wafers

E NOVA 4

Wafers

E NOVA 4

Chopped Pecans

Spartan

Vanilla ice cream with chocolate flavored wafers sandwiches, chocolate

D NOVA 4

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

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