Cherry Pie Cake

4 ingredients
1 steps

Ingredients

  • 2 (21 oz.) cans cherry pie filling
  • 1/2 c. pecans
  • 1 box yellow cake mix
  • 1/2 c. margarine

Directions

  1. 1
    ["Mix cake with margarine to look like crumbled pie crust.", "Save 1 cup for topping.", "Spread rest in bottom of 9 x 12-inch greased pan.", "Pour pie filling on top.", "Put remaining \"pie crust\"" and pecans on top.""

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