Cherry Pie Muffins

8 ingredients
10 steps

Ingredients

  • 2 cup bisquick
  • 1/2 cup sugar
  • 1 egg
  • 2/3 cup milk
  • 1 tsp vanalla
  • 2 tbsp oil
  • 1/4 cup sour cream
  • 1 cup cherry pie filling (maybe a lil more or a lil less )

Directions

  1. 1
    preheat oven to 400F
  2. 2
    spray bottom of muffin pans or liners (about 12 ~15)
  3. 3
    in med bowl add bisquisk and sugar
  4. 4
    in small bowl add milk,egg,oil,vanilla, mix well
  5. 5
    then add to bisquick and sugar and mix together by hand and then fold in sour cream
  6. 6
    add spoonful of batter to liners
  7. 7
    then add a spoonfull of pie filling and top off with another spoonfull of batter
  8. 8
    continue till batter is gone
  9. 9
    bake at 400F for 15 ~18 min or untill golden brown
  10. 10
    be sure not to over fill liners and let cool when finished filling is very hot

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