Cherry Pineapple Delight

6 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 box yellow cake mix
  • 1 c. coconut
  • 1 c. chopped pecans
  • 2 sticks butter

Directions

  1. 1
    Layer ingredients in a 9 x 13 x 2-inch pan.
  2. 2
    Layer cherry pie filling, then crushed pineapple (with juice).
  3. 3
    Sprinkle yellow cake mix on top.
  4. 4
    Add melted butter.
  5. 5
    Add coconut and pecans. Bake at 375° for 45 minutes or until a golden color.

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