Cherry-Pineapple Salad

8 ingredients
7 steps

Ingredients

  • 1 (3 ounce) package cherry Jell-O
  • 1 (21 ounce) can cherry pie filling
  • 1 (3 ounce) package lemon Jell-O gelatin
  • 1 (8 ounce) can crushed pineapple (undrained)
  • 2 cups boiling water
  • 1 (4 ounce) package cream cheese
  • 1/2 cup mayonnaise
  • 1/2 cup whipping cream

Directions

  1. 1
    Mix cherry jello with one cup boiling water. Add cherry pie filling and stir.
  2. 2
    Pour in 9x9x2 inch pan; chill until firm.
  3. 3
    Mix lemon jello with one cup boiling water. Add crushed pineapple.
  4. 4
    Beat cream cheese and mayonnaise together; add to lemon mixture.
  5. 5
    Whip the cream; add to lemon mixture.
  6. 6
    Pour over cherry mixture.
  7. 7
    Chill until firm.

Products Matching These Ingredients

More Recipes to Try