Cherry Pudding Cake Recipe
8 ingredients
5 steps
Ingredients
- 1 1/2 c. flour
- 3/4 c. sugar
- 2 Large eggs
- 1/2 c. lowfat milk
- 2 1/2 tbsp. butter
- 1/2 teaspoon salt
- 1 1/2 teaspoon baking pwdr
- 1 1/2 c. fresh cherries
Directions
-
1Mix all ingredients except cherries.
-
2Mix in cherries.
-
3Place in a greased and floured square baking pan.
-
4Bake at 350 degrees for 45 min.
-
5Serve warm with lowfat milk or possibly cool all by itself.
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