Cherry Ring Salad

Directions

1. 1
   Drain syrup from cherries and add to water to make one cup. In a saucepan, bring syrup almost to boiling and add to cherry flavored gelatin, stirring until dissolved.
2. 2
   Add sherry or Chianti.
3. 3
   Pour into an 8-inch ring mold and chill until mixture begins to set.
4. 4
   Add pitted cherries and marshmallows.
5. 5
   Chill until firm.