Cherry Salad
4 ingredients
5 steps
Ingredients
- 1 can cherry pie filling
- 1 large can pineapple, drained
- 1 large carton Cool Whip
- 1 large can Eagle Brand milk
Directions
-
1Mix together and freeze.
-
2Strawberry pie filling may be substituted for cherry pie filling and you can add 1 cup chopped pecans if you wish.
-
3Chill until slightly thickened. This takes about 1 hour.
-
4Gelatin should be consistency of unbeaten egg whites.
-
5Can be frozen.
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