Cherry Scotchies

12 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 3/4 c. brown sugar
  • 1/2 c. coconut
  • 3/4 c. butter
  • 1 egg
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • 1/2 c. maraschino cherries
  • 2 Tbsp. flour
  • 1 c. butterscotch chips
  • powdered sugar

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    In a large mixer bowl, combine 2 cups flour, brown sugar, coconut, butter, egg, baking powder, salt and vanilla.
  3. 3
    Beat at low speed until well mixed.
  4. 4
    In a small bowl toss together drained cherries and 2 tablespoons flour.
  5. 5
    Stir in butterscotch chips.
  6. 6
    Spread in greased and floured pan.
  7. 7
    Bake for 20 to 25 minutes.
  8. 8
    Cool completely.
  9. 9
    Sprinkle with powdered sugar and cut into bars.

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