Cherry Spice Loaf

Name: Cherry Spice Loaf
Ingredients: 2 eggs; 1 cup white sugar; 1/2 cup vegetable oil; 3/4 cup milk; 1/2 teaspoon almond extract; 2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup dates, pitted and chopped; 1/2 cup candied cherries; 1/2 cup raisins; 1/2 cup chopped walnuts

13 ingredients

4 steps

Ingredients

2 eggs
1 cup white sugar
1/2 cup vegetable oil
3/4 cup milk
1/2 teaspoon almond extract
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup dates, pitted and chopped
1/2 cup candied cherries
1/2 cup raisins
1/2 cup chopped walnuts

Directions

1

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5x3 inch loaf pan.
2

Beat eggs slightly. Beat in sugar and oil. Slowly add milk and almond flavoring.
3

In second bowl put flour, baking powder, soda, and salt. Stir in dates, cherries, raisins, and nuts. Pour into batter, stirring only to moisten. Spoon into greased 9x5x3 inch loaf pan.
4

Bake for 1 hour in 350 degree F (175 degree C) oven until a toothpick inserted in the center comes out clean. After 10 minutes turn loaf out to cool on a rack. Store in plastic bag.