Mulled Wine

8 ingredients
2 steps

Ingredients

  • 3/4 cup brandy
  • 1 orange peel cut into strips
  • 1 lemon peel cut into strips
  • 1/3 cup brown sugar packed
  • 3 sticks cinnamon
  • 8 whole cloves
  • 1/4 teaspoon ground nutmeg
  • 750 milliliters red wine Merlot

Directions

  1. 1
    Place brandy, 3/4 cup water, orange and lemon peels, sugar, cinnamon, cloves and nutmeg in a large saucepan on medium heat. Bring to a simmer. Simmer for 10 mins to blend flavors.
  2. 2
    Add red wine and return to a simmer. Remove from heat. Cool slightly and serve warm or at room temperature.

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