Cherry Squares

Directions

1. 1
   Cream oleo and sugar.
2. 2
   Beat eggs; mix with creamed mixture. Add flour and almond extract.
3. 3
   Mix altogether.
4. 4
   Place on a greased jelly roll pan.
5. 5
   Pat out.
6. 6
   Score top into squares.
7. 7
   Put 1 teaspoon of pie filling on each square.
8. 8
   Bake.
9. 9
   Cool.
10. 10
    Cut into squares. Dust with powdered sugar.
11. 11
    Enjoy!