Cherry Squares

7 ingredients
6 steps

Ingredients

  • 1/2 lb. margarine
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 can cherry pie filling
  • 2 eggs
  • 2 c. flour
  • 2 c. chopped nuts

Directions

  1. 1
    Cream margarine and sugar; add vanilla and stir in eggs one at a time.
  2. 2
    Add flour and nuts.
  3. 3
    Spread 3/4 of batter in ungreased 9 x 12-inch pan.
  4. 4
    Cover with cherry pie filling.
  5. 5
    Drop remaining batter by spoonful on filling and spread a little, but let some filling show through.
  6. 6
    Bake at 350° for 45 minutes.

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