Cherry Squares
7 ingredients
6 steps
Ingredients
- 1/2 lb. margarine
- 1 c. sugar
- 1 tsp. vanilla
- 1 can cherry pie filling
- 2 eggs
- 2 c. flour
- 2 c. chopped nuts
Directions
-
1Cream margarine and sugar; add vanilla and stir in eggs one at a time.
-
2Add flour and nuts.
-
3Spread 3/4 of batter in ungreased 9 x 12-inch pan.
-
4Cover with cherry pie filling.
-
5Drop remaining batter by spoonful on filling and spread a little, but let some filling show through.
-
6Bake at 350° for 45 minutes.
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