Cherry Surprise
3 ingredients
2 steps
Ingredients
- 2 (21 ounce) cans cherry pie filling
- 1 (18 1/4 ounce) box yellow cake mix
- 1/2 cup butter, melted
Directions
-
1Spread pie filling in greased crock pot. Sprinkle dry cake mix over the top. Pour melted butter over the top.
-
2Cover and cook on high for 2 hours or low for 4 hours. Serve warm with vanilla ice cream.
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