Cherry Tarts

5 ingredients
5 steps

Ingredients

  • 1 can pie cherries
  • 3/4 c. sugar
  • 3 to 4 Tbsp. flour
  • 1 Tbsp. butter
  • 1/4 tsp. almond extract

Directions

  1. 1
    Mix sugar and flour together; add to cherries.
  2. 2
    Cook over medium heat until thickened.
  3. 3
    Take off heat and add 1 tablespoon butter and 1/4 teaspoon almond extract.
  4. 4
    Let cool.
  5. 5
    Fill medium sized tart shells and top with whipped cream.

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