Cherry Tomato Crisp

8 ingredients
6 steps

Ingredients

  • 2 slices sandwich bread
  • 1/4 cup parmesan cheese
  • 2 tablespoons fresh parsley
  • 1 tablespoon olive oil
  • 1 clove garlic, chopped
  • 1 pinch sea salt
  • fresh pepper
  • 1 1/2 lbs cherry tomatoes, about 5 cups

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Put the first 7 ingredients into a food processor bowl.
  3. 3
    Pulse until bread is very coarsely chopped, 4-6 times.
  4. 4
    Grease an 8 inch square baking dish and arrange the cherry tomatoes in a single layer.
  5. 5
    Sprinkle with the bread crumb mixture.
  6. 6
    Bake until crust is browned and tomatoes are tender, about 20 minutes.

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