Chess Bars

Directions

1. 1
   Soften cream cheese to room temperature and mix with confectioners sugar; set aside.
2. 2
   Put melted butter in rectangular cake pan and mix cake mix with eggs.
3. 3
   Batter will be thick; press in buttered pan and bake at 350° until golden brown.
4. 4
   Top with sugar mixture and bake an additional 25 minutes or until brown around edges.
5. 5
   Cut into bars when cool and enjoy.