Chess Cake
7 ingredients
6 steps
Ingredients
- 1 pkg. Duncan Hines butter cake mix
- 1 egg, well beaten
- 1 stick margarine, melted
- 1 c. chopped nuts
- 3 eggs
- 1 box confectioners sugar
- 8 oz. cream cheese, softened
Directions
-
1Combine the first 4 ingredients.
-
2Do not use mixer.
-
3Pack in well-greased jelly roll pan. Top with the eggs, confectioners sugar and cream cheese. Use mixer to mix these ingredients.
-
4Beat until smooth. Spread evenly over cake mixture.
-
5Bake 40 minutes at 325°.
-
6Cool and cut into serving pieces.
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