Easy Chocolate Cherry Bars

4 ingredients
3 steps

Ingredients

  • 2 eggs, beaten
  • 1 pkg. chocolate cake mix
  • 1 can cherry pie filling
  • 1 tsp. almond extract or vanilla

Directions

  1. 1
    Mix by hand to avoid breaking up cherries.
  2. 2
    Bake in greased 10 x 15 jelly-roll pan at 350° for 25 to 30 minutes.
  3. 3
    Cool and frost.

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