Chess Pie

6 ingredients
6 steps

Ingredients

  • 3 eggs (separate 2 eggs for top)
  • 1 c. sugar
  • 1 1/2 tsp. flour (rounded)
  • 1/2 c. milk
  • 1/3 stick margarine
  • 1/2 tsp. nutmeg

Directions

  1. 1
    Melt margarine.
  2. 2
    Add sugar, flour and nutmeg.
  3. 3
    Beat egg yolks from the 2 eggs with the 1 whole egg and put in dry ingredients. Pour mixture into unbaked pie shell.
  4. 4
    Bake at 400° for 10 minutes, then bake at 350° until thick.
  5. 5
    Beat egg whites until stiff; sweeten.
  6. 6
    Put on pie and brown lightly.

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