Chess Pie

7 ingredients
4 steps

Ingredients

  • 1/2 c. oleo
  • 1 c. sugar
  • 2/3 c. evaporated milk
  • 3 egg yolks
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 (9-inch) pie shell

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add salt, vanilla, milk and egg yolks; beat together.
  3. 3
    Pour into pie shell.
  4. 4
    Bake at 350° until knife comes out clean.

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