Chess Pie I
6 ingredients
4 steps
Ingredients
- 4 eggs
- 2 cups white sugar
- 4 tablespoons butter
- 2 tablespoons cream
- 1 teaspoon vanilla extract
- 1 recipe pastry for a 9 inch single crust pie
Directions
-
1Cream sugar and butter or margarine.
-
2Add eggs one at a time, and mix well.
-
3Add cream and vanilla to this mixture, and blend well.
-
4Pour mixture into 9 inch pie shell. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until set and brown on top.
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