Chestnut Pie

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 3 c. white sugar
  • 1 Tbsp. flour
  • 1 c. butter
  • 1 c. cream
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs. Add sugar slowly.
  2. 2
    Melt butter. Fold in butter and cream.
  3. 3
    Add flour and vanilla.
  4. 4
    Bake in unbaked pie shell for 10 minutes at 450°.
  5. 5
    Reduce heat to 300° and bake an additional 35 minutes.

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