Chet'S Burgers
6 ingredients
2 steps
Ingredients
- 1 1/2 lb. ground chuck
- Prudhomme's Magic poultry seasoning
- 1 tomato, sliced
- 1 onion, sliced thin
- 1 head lettuce, torn
- 4 hamburger buns
Directions
-
1Form ground chuck into 4 patties; do not handle much. Sprinkle each side of the patty generously with the seasoning. Grill on high for 10 minutes, 5 minutes for each side.
-
2Do not squish juice out of the hamburgers! Remove from grill and serve with remaining ingredients.
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