Chew Bread

6 ingredients
5 steps

Ingredients

  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 (16 ounce) box brown sugar, dark
  • 3 eggs, room temperature
  • 2 cups self-rising flour, sifted
  • 1 teaspoon vanilla
  • 1 cup finely chopped dates

Directions

  1. 1
    In a large bowl, thoroughly mix brown sugar and butter or margarine.
  2. 2
    Add eggs, one at a time stirring well each time.
  3. 3
    Add flour, vanilla, and dates. Mix well.
  4. 4
    Bake in a greased 9 x 13-inch pan at 325 degrees for 35-40 minutes.
  5. 5
    Cool on a wire rack and cut into squares.

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