Chewy Cake

6 ingredients
7 steps

Ingredients

  • 1 stick margarine
  • 1 lb. box brown sugar (light)
  • 3 eggs
  • 2 c. chopped pecans
  • 2 c. self-rising flour
  • 1 tsp. vanilla

Directions

  1. 1
    Melt margarine and sugar together over low heat in large pot. Add one egg at a time and beat until smooth and light.
  2. 2
    Add pecans and flour one cup at a time.
  3. 3
    Add vanilla.
  4. 4
    Bake in a greased and floured (or vegetable sprayed) 10 x 14-inch pan at 350° for about 25 to 30 minutes.
  5. 5
    Makes 28 (2 x 2 1/2-inch) squares.
  6. 6
    Don't overbake.
  7. 7
    Makes a chewy, brownie-like goody.

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