Chewy Cake
6 ingredients
7 steps
Ingredients
- 1 stick margarine
- 1 lb. box brown sugar (light)
- 3 eggs
- 2 c. chopped pecans
- 2 c. self-rising flour
- 1 tsp. vanilla
Directions
-
1Melt margarine and sugar together over low heat in large pot. Add one egg at a time and beat until smooth and light.
-
2Add pecans and flour one cup at a time.
-
3Add vanilla.
-
4Bake in a greased and floured (or vegetable sprayed) 10 x 14-inch pan at 350° for about 25 to 30 minutes.
-
5Makes 28 (2 x 2 1/2-inch) squares.
-
6Don't overbake.
-
7Makes a chewy, brownie-like goody.
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