Chewy Gooeys

Directions

1. 1
   Preheat oven to 350F. Grease and flour a 9x13 pan.
2. 2
   Melt caramels with half of the evaporated milk in a double boiler.
3. 3
   Blend cake mix, melted butter, the remaining evaporated milk, and nuts until moist.
4. 4
   Press a little less than half of the mixture into a pan and bake for 6 minutes.
5. 5
   Sprinkle chocolate chips evenly over the baked mixture and pour caramels over chips.
6. 6
   Cover with the remaining cake mixture, flatten with your hands. Bake 15-18 minutes. Let cool before cutting.