Chewy Spice Bars

Name: Chewy Spice Bars
Ingredients: 1 cup butter, softened; 1-1/2 cups sugar; 1 cup packed brown sugar; 2 large eggs; 1 tablespoon milk; 1-1/2 teaspoons vanilla extract; 3 cups quick-cooking oats; 1-1/2 cups all-purpose flour; 1-1/4 teaspoons baking soda; 1 teaspoon salt; 1/2 to 1 teaspoon ground cinnamon; 1/4 teaspoon ground mace; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 2 cups (12 ounces) semisweet chocolate chips; 1-1/4 cups sweetened shredded coconut; 1 cup chopped walnuts; 1 cup cornflakes

18 ingredients

2 steps

Ingredients

1 cup butter, softened
1-1/2 cups sugar
1 cup packed brown sugar
2 large eggs
1 tablespoon milk
1-1/2 teaspoons vanilla extract
3 cups quick-cooking oats
1-1/2 cups all-purpose flour
1-1/4 teaspoons baking soda
1 teaspoon salt
1/2 to 1 teaspoon ground cinnamon
1/4 teaspoon ground mace
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
2 cups (12 ounces) semisweet chocolate chips
1-1/4 cups sweetened shredded coconut
1 cup chopped walnuts
1 cup cornflakes

Directions

1

In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in milk and vanilla. Combine the oats, flour, baking soda, salt, cinnamon, mace, nutmeg and cloves; gradually add to creamed mixture and mix well. Stir in the remaining ingredients.
2

Spread into a greased 15x10x1-in. baking pan. Bake at 375° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.