Chicama Colada

5 ingredients
3 steps

Ingredients

  • 3 cups ice cubes
  • 1 cup frozen guava-passion-orange concentrate, thawed
  • 3/4 cup sweetened cream of coconut (such as Coco Lopez)*
  • 3/4 cup white rum
  • 1/4 cup dark rum

Directions

  1. 1
    Combine all ingredients in blender.
  2. 2
    Blend until smooth and serve.
  3. 3
    *Coco Lopez is available in the liquor section of most supermarkets.

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