Chicken

4 ingredients
4 steps

Ingredients

  • 5 split chicken breasts, boned and skinned
  • 5 to 8 oz. chipped dried beef
  • 24 oz. sour cream
  • 3 cans cream of mushroom soup

Directions

  1. 1
    Line bottom of baking dish with beef.
  2. 2
    Place breast on top (can be rolled in bacon strips).
  3. 3
    Cover with soup and sour cream mixture.
  4. 4
    Bake at 275° for 3 1/2 to 4 hours.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Green Split Peas

Winn Dixie

A NOVA 1

Split Top Wheat Bread

Giant Eagle

C NOVA 4

Organic Green Split Peas

Coombs Family

NOVA 1
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

Boned catfish nuggets

A NOVA 4
Boned Chicken

Boned Chicken

Sweet Sue

D NOVA 3

Boned Salted Cod

Seal Island Marque

E NOVA 3

More Recipes to Try

Strawberry Flax Smoothie

5 ingredients

Delicious Protein Packed Brownies (w/o the protein powder!)

9 ingredients

Grilled Tenderloin Salad

21 ingredients

Jan-In-Den-Zak ( Plum Duff)

6 ingredients

Summer Squash Salad with Pickled Currants

10 ingredients

Saucy Balsamic Burgers

21 ingredients

Perfect Carbonara

8 ingredients

Bacon Deviled Egg Macaroni Salad

9 ingredients

Grilled Corn Salad

9 ingredients

Angel Hair Pasta with Pesto

7 ingredients

Split Pea and Ham Soup

18 ingredients

Dehydrated Spinach Leaves

1 ingredient