Chicken
8 ingredients
8 steps
Ingredients
- 2 -3 lbs chicken
- salt and pepper
- soy sauce
- 1 sliced carrot
- 1 onion, chopped
- celery, chopped
- butter
- honey
Directions
-
1Wash chicken and remove giblets.
-
2Dry moisture off chicken.
-
3Rub inside well with salt and pepper.
-
4Add veg to cavity.
-
5Sprinkle with soy and salt.
-
6Tie legs together and brush skin with butter and honey.
-
7Place in pot on rack and roast for 35-40 180c/350f.
-
8You can also cook potatoes at the same time.
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