Chicken Ala King
9 ingredients
10 steps
Ingredients
- 1 plump fryer or 4 breasts
- 1 large onion, sliced
- 2 stalks celery, sliced
- 1 can cream of chicken or cream of mushroom soup
- 1 jar pimento
- 1 pkg. frozen peas
- 1 can sliced mushrooms
- 1 c. sour cream
- pastry shells
Directions
-
1Put salted turkey in roaster.
-
2Pour over turkey 1 cup boiling water with 1 stick of melted margarine.
-
3Cover airtight with lid or tent made of heavy-duty Reynolds Wrap.
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4Place in a 450° preheated oven.
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5Bake for 1 hour.
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6Do not open oven door.
-
7Leave in oven overnight, or until oven is cold.
-
8(I cook mine last thing before going to bed.)
-
9This time is for a 12-pound turkey.
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10Add about 5 minutes per pound for larger turkey.
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