Chicken Ala King

12 ingredients
5 steps

Ingredients

  • 4 whole chicken breasts, cut into large chucks
  • 1/2 teaspoon white pepper
  • 2 teaspoons salt
  • 2 teaspoons onion powder
  • 3/4 cup unsalted butter
  • 3/4 cup flour
  • 8 cups Swanson chicken broth
  • 2 cups half-and-half
  • 6 hard-boiled eggs, bite size pieces
  • 1 cup frozen peas and carrot
  • salt
  • onion powder

Directions

  1. 1
    Place into a mixing bowl and combine chicken, pepper, salt and onion powder and set aside for 15 minutes.
  2. 2
    Melt the butter and flour and make a white roux, add salt and onion powder and blend well.
  3. 3
    Add in the chicken broth and bring to a simmer and when the mixture start to thicken adds half and half and whisk mixture at a simmer to thicken.
  4. 4
    Stirring the mixture and add in the chicken pieces and simmer for 10 minutes.
  5. 5
    Add in pea and carrot and eggs pieces and mix well and simmer for 5 minutes.

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