Chicken Alfredo

Directions

1. 1
   Pound the chicken to thin each piece uniformly.
2. 2
   Or, you can use a rolling pin, after placing the chicken pieces under waxed paper.
3. 3
   Cook chicken with a little Italian seasoning.
4. 4
   Partially cover cooked chicken with Alfredo sauce.
5. 5
   Top with sliced mushrooms, chopped green onions and paprika (or any combination).
6. 6
   Serve with buttered noodles or other pasta.
7. 7
   chopped green onions.