Chicken And Rice

Directions

1. 1
   Select a deep, wide dish that will hold chicken without crowding and have only one layer.
2. 2
   Melt oleo in dish; salt and pepper lightly.
3. 3
   Roll chicken in oleo and arrange in dish. Sprinkle dry rice over chicken.
4. 4
   Sprinkle soup mix over all.
5. 5
   Add water slowly around and over all.
6. 6
   Cover with foil or lid and bake at 350° for 1 1/2 hours.
7. 7
   At 45 minutes, lift chicken up and let rice fall under chicken.